Wednesday, 27 May 2015

Pasta - Asparagus Feta And Couscous Salad

This fresh and simple salad featuring asparagus, tomatoes, and feta is lovely as a complement to a main course or on its own.

Bbq Grilling - Tasso Ham

I used to make this in a restaurant where I worked. I have modified it for the home cook. You definitely need curing salt for this recipe. When you buy the pork butt, ask the butcher for the curing salt. Mine just gave me the salt I needed. I make this about twice a summer. It's the hit of any BBQ!!

Carson Poetzl Inc (Phoenix)

Carson Poetzl Inc Mediterranean Hall Phoenix

Monday, 25 May 2015

Spiced Caramel Apple Cocktail 2 Oz Domaine De Canton Ginger Liqueur 1 Oz Van Gogh Dutch Caramel Vodka 1 1/2 Oz Apple Cider 1 Dash Lemon Juice Rim Martini Glass With Agave Syrup And Crumbled Gingersnap Cookies. Add Liquid Ingredients To A Cocktail Shaker With Ice And Shake Well. Strain Into Martini Glass.

Spiced Caramel Apple Cocktail 2 Oz Domaine De Canton Ginger Liqueur 1 Oz Van Gogh Dutch Caramel Vodka 1 1/2 Oz Apple Cider 1 Dash Lemon Juice Rim Martini Glass With Agave Syrup And Crumbled Gingersnap Cookies. Add Liquid Ingredients To A Cocktail Shaker With Ice And Shake Well. Strain Into Martini Glass.

Thursday, 21 May 2015

Salad - Potato Salad With Bacon Olives And Radishes

Stripping Porn
This potato salad boasts the zesty crunch of radish, savory olives, and crisp bacon.

Painted Abstract Painting Decoration Stretched

Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 3 Pic/Set Stretched Ready To Hang

Tuesday, 19 May 2015

Bread - Pull Apart Hot Cross Buns

Infused with cardamom spice, these taste as wonderful as they smell. These buns are requested by family and friends every Easter and they are easy to make in your bread machine!

Monday, 18 May 2015

Desserts - Tiramisu Chocolate Mousse

This decadent mousse features dark chocolate, espresso, and mascarpone cheese.

Sunday, 17 May 2015

Breakfast And Brunch - Spicy Sausage Quiche

Eggs, sausage, cheese, and Southwest spices are baked in a 9x13 inch pan. I've used this yummy recipe several times with great success.

Monday, 11 May 2015

Pasta - Spaghetti With Red Clam Sauce

Add canned clams to a snappy simmer of tomatoes, capers, garlic, sugar, parsley, oregano, basil and crushed red pepper to make a flavorful sauce for hot spaghetti.

Friday, 8 May 2015

Desserts - Vinegar Pie I

"This is a very old pie, probably invented by people who had little access to fresh supplies such as lemons or cream. Some say that it was the pioneer women who first thought up the idea. The lemon extract in this recipe is a my addition. The original recipe calls for regular vinegar which, for me, gives a bland pie. You can substitute apple cider vinegar, leaving out the lemon extract, for a very good taste. Be sure to let the pie crust cool before filling."

Sunday, 3 May 2015

Salad - Pear Vinaigrette

This light and lovely salad dressing made with fresh, ripe pear lends itself well to a simple and elegant salad.